Sushi class and catering in Zurich, Switzerland since 2007
As you know, our courses must remain closed until April 19th.
You can make a new reservation again without fees if you already have a reservation.
New registration
3 hour sushi course
4 hours Japanese cooking class (ramen, Teriyaki etc.)
One day intensive sushi course
Stay healthy.
Before the quarantine, we prepared inside-out roll sushi in 3 hours. It was fun!
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours in English. It was fun!
We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.
We cooked okonomiyaki, spring rolls, dim sum and miso soup in the class. It was so tasty!
We prepared thin roll sushi and inside-out roll sushi in 3 hours. It was fun!
I gave an onsite Okonomiyaki course in Wil. I had a really wonderful time. Thank you so much!
I gave an onsite Ramen course in Aargau. I had a really wonderful time. Thank you so much!
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours in English. It was fun!
