One day intensive sushi class in April 2018

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

One day intensiv sushi class in March 2018 (2)

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

Japanese cooking class (Ramen) in March 2018

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.






出張寿司教室 2018年3月旅行会社様向け

We gave an onsite sushi class in Zurich.

Onsite sushi course in March 2018

We gave an onsite sushi class in Zurich.

private one day intensive sushi class in March 2018

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. They did very well!

inside-out roll sushi class in March 2018

We prepared inside-out Rolls in 3 hours. It was fun!

Japanese cooking class (Ramen) in February 2018

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

One day intensiv sushi class in February 2018 (2)

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

inside-out roll sushi class in February 2018

We prepared inside-out Rolls in 3 hours. It was fun!