We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. They did very well!
Tag: Washoku
Japanese cooking class (Ramen) in February 2018
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
One day intensiv sushi class in February 2018 (2)
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
One day intensiv sushi class in February 2018
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
Onsite Japanese cooking class in August 2017
Together with a family I prepared Teriyaki.
出張寿司教室 2017年7月(2) IT企業向け
We gave an IT company an onsite sushi course.
We had a really wonderful time. Thank you so much!
Onsite vegan japanese cooking course in Jun. 2017
We cooked Vegan in the class. It was so delicious!
Menu
Miso Suppe mit Abura-age
Edamame-Inger-Reis
Karotten – Kinpira
Zucchini mit Chilipulver
Frittierter Tofu mit Ingwer
Sesam Pudding
Japanese cooking course in Feb. 2017 (Ramen)
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
出張寿司教室 2017年1月(1) 凄い！今までで１、２を争う美しさ。
I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!
出張寿司教室 2016年11月 女子会で寿司クラス
I gave a onsite sushi class in Winterthur. I enjoyed a lot!
