I catered Japanese dishes for a birthday party in Zurich.
I served mini-tomato salad in broth, cucumber with sesame paste, red radish pickled in kombu sweet vinegar, Chinese cabbage with ginger and soy sauce, okonomiyaki for the main course, and mango pudding for dessert. Congratulations!
And thank you!
reservation https://www.sushi-yoko.ch/catering/
Sushi Catering in Zurich by a certified sushi chef in kimono since 2007
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