We cooked Teriyaki-Chicken in the class. The chicken skin was crisp, the meat was juicy, it was so delicious!
Japanese cooking (Teriyaki) in June 2019
Sushi class and catering in Zurich, Switzerland since 2007
We cooked Teriyaki-Chicken in the class. The chicken skin was crisp, the meat was juicy, it was so delicious!