Online Cooking Class in Autumn : Mochi, Seared Sea Bass, Scallops in Dashi Soup, and Cucumber Radish Salad

Mochi with Strwaberry

Hello!

Let’s make an easy Japanese menu online together!
We can make Online Cooking Class in Autumn: Mochi, Seared Sea Bass, Scallops in Dashi Soup, and Cucumber Radish Salad.

Online Reservation

I want to start at 4:30 pm. In the end, we will do “Kanpai!” at 6:30 pm.
Do you already have the “Zoom App” on a tablet (https://zoom.us/) or a notebook with a camera?
It costs 65 francs per screen (regardless of how many people participate per screen).
You can pay the amount via Twint or bank transfer.

https://www.sushi-yoko.ch/en/rechnung-fur-online-kurse/

I will send the recipe after your payment.

The time after next meeting is scheduled for January 22, 2023. If you participate in both sessions, you will be able to make a chakaiseki (tea ceremony) menu.

I am looking forward to seeing you!
Yoko

Seared Sea Bass
Seared Sea Bass
Scallops in Dashi Soup
Scallops in Dashi Soup
Cucumber Radish Wakame Sesame Salad
Mochi with strawberries
Mochi with strawberries

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