I gave an onsite sushi course in Zurich.
I had a really wonderful time. Thank you so much!
Sushi class and catering in Zurich, Switzerland since 2007
I gave an onsite sushi course in Zurich.
I had a really wonderful time. Thank you so much!
We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.
I gave an onsite sushi course in Zurich.
I had a really wonderful time. Thank you so much!
We prepared inside-out Rolls in 3 hours. It was fun!
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours in English. It was fun!
I made a New Year’s dish (osechi) with my mother and ate it with my family.
We cooked vegi tantan-ramen, Vegi gyoza and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
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スイスでの日々の出来事、息子の事などを綴っています。
If you order a voucher, I can email you the voucher as a PDF file within 12 hours at the latest.
Online shop
If you order a voucher by 6 a.m. on Friday, 12.20, I can send it to you by A-Post immediately, or if you are in a hurry, I can email you the voucher as a PDF file within 12 hours at the latest.
Online shop
Have you already tried to prepare sushi after the course? My customer sent photos of her creations. Beautiful!
Thank you Mrs. S.D.