Private Japanese cooking (Yakitori) in November 2019

We cooked yakitori (with salt, sauce), Tempura, miso Soup, Japanese rice with edamame, in the class. It was so delicious!

Japanese cooking class (Ramen) in January 2019

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

Onsite Sushi class in July 2018 (2)

I visited the beautiful house and we prepared nigiri, inside-out Roll and thin rolls. It was fun!

 

Onsite sushi course in June 2018

We visited a beautiful flower shop “Roses & Sparkles Trestian” in Kloten and we prepared inside-out Roll and thin rolls in 3 hours. It was fun!

inside-out roll sushi class in June 2018 (2)

We prepared inside-out Rolls in 3 hours. It was fun!



Japanese cooking class (Shoyu-Ramen) in June 2018

We cooked tantan-ramen, Gyoza and Bon bon chicken. I made the ramen-noodle with the “Philips Pasta Maker“.

inside-out roll sushi class in June 2018 (1)

We prepared inside-out Rolls in 3 hours. It was fun!






Japanese cooking class (Ramen) in June 2018

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.