Japanese cooking class (Vegi-Ramen) in March 2020

We cooked shoyu-ramen, Gyoza, Bon bon chicken. I made the ramen-noodle with the “Philips Pasta Maker“.







Online cooking class Chirashi Sushi with Aburi-Salmon and an Onsen-Tamago

Let’s cook Chirashi Sushi with Aburi-Salmon and an Onsen-Tamago together.

I would like to start on Sunday, 31.May, 5 P.M. At the end we will have a toast. at 6:30 P.M.

Do you already have “Zoom App” on a tablet (https://zoom.us/) or just a notebook PC with a camera? You can find the link by joining a Facebook group.

I am looking forward to seeing you!

Sushi Pictures from my customer at online class in April 2020

Customers who participated in the online class sent us photos. Thank you very much.

Hello Yoko
Thanks again for the online sushi course today. It was a lot of fun and is a great quarantine activity! 🙂
We send you some pictures of the delicious sushi that we made.
Greetings and stay healthy,
L + A
 

Hallo Yoko
Nochmals vielen Dank für den online Sushi Kurs heute. Es hat sehr viel Spass gemacht und ist eine prima Quarantäne-Aktivität! 🙂
Wir schicken dir im Anhang noch einige Bilder der leckeren Sushi, die wir gemacht haben.
Liebe Grüsse und bleib gesund,
Lino + Anne

Onsite Japanese cooking class in Wil in February 2020

We cooked Gyoza in Wil. It was so delicious!

inside-out roll sushi class in February 2020

We prepared inside-out Rolls in 3 hours. It was fun!We prepared inside-out Rolls in 3 hours. It was fun!

#‎zurich‬ ‪#‎nachtmann‬ ‪#‎tablesetting‬ ‪#‎kimono‬ ‪#‎sushi‬ ‪#‎washoku‬ ‪#‎chilewich‬

Japanese cooking class (Ramen) in January 2020

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.






Japanese cooking class (Shoyu-Ramen) in December 2019(2)

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

Japanese cooking class (Shoyu-Ramen) in November 2019

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.