private one day intensive sushi class in March 2018

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. They did very well!

Japanese cooking class (Ramen) in February 2018

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

inside-out roll sushi class in February 2018

We prepared inside-out Rolls in 3 hours. It was fun!

出張寿司教室 2017年7月(2) IT企業向け

We gave an IT company an onsite sushi course.
We had a really wonderful time. Thank you so much!

Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch

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Onsite vegan japanese cooking course in Jun. 2017

We cooked Vegan in the class. It was so delicious!

Menu
Miso Suppe mit Abura-age
Edamame-Inger-Reis
Karotten – Kinpira
Zucchini mit Chilipulver
Frittierter Tofu mit Ingwer
Sesam Pudding

出張寿司教室 2017年6月 とても素敵なご家族でした。

I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!

Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch

出張寿司教室 2017年5月

I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!

Sushi-yoko.ch

One day intensiv class in Feb. 2017 (2)

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

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