I did a kaiseki catering for a tea ceremony in Zurich. A tea master Christoph Meier SŌKI @teezeremonie.ch served matcha at the end. It was so wonderful!!!







Sushi class and catering in Zurich, Switzerland since 2007
I did a kaiseki catering for a tea ceremony in Zurich. A tea master Christoph Meier SŌKI @teezeremonie.ch served matcha at the end. It was so wonderful!!!
We made inside-out roll sushi, thin roll sushi, teriyaki chicken, and Kobe beef on a teppanyaki grill at an onsite cooking class. It was so tasty! Thank you so much!
I offered catering for a confirmation party in Wohlen, Aargau. Thank you very much!
The Landbote, a daily newspaper in Winterthur and surrounding areas, visited Sushi-Yoko and published a benevolent article about you. Read here what the land messenger writes:
We cooked
Aburi Salmon with Onsen Egg
Fried eggplant salad
Dim Sum
Green Tea Cheesecake.
Create your desired menu and cook it in a private course.
Thank you very much!
About private cooking class
We made the tantan ramen, spring roll, and gyoza at the Bachelor Party.
It was a lot of fun.
Thank you for your participation!
A happy new year!
Let’s make a simple Japanese menu together online on Sunday, January 9th at 5:00 pm!
We can make Duck breast with miso sauce, soba noodles, and homemade goma tofu.
I want to start at 5 pm. In the end, we will do “Kanpai!” at 7 p.m.
Do you already have the “Zoom App” on a tablet (https://zoom.us/) or on a notebook with a camera?
The recipe will be sent after your registration.
Have a good week!
Yoko
Hello,
Let´s make an easy Japanese autumn menu online together!
We can make Tuna-Tataki with wasabi cream sauce, Takikomi-Gohan with mushrooms, and agedashi-tofu.
I want to start at 4 pm. In the end, we will do “Kanpai!” at 6 p.m.
Do you already have the “Zoom App” on a tablet (https://zoom.us/) or on a notebook with a camera?
The recipe will be sent after your registration.
Have a good week!
Yoko
Why don’t you make nigiri sushi together in the online class on Sunday, September 5 th from 4 pm to 6 pm?
You will be able to make cool nigiri-sushi like those made by professionals.
This time I want to make sushi with salmon and tuna.
Of course, you can prepare the sushi with prawns, scallops, and avocado. You can use a kitchen (flambé) burner if you have one.
Reservation
www.sushi-yoko.ch/events/cat/online
Or join the free Facebook group.
cooking group
I hope you are doing well.
I’ve updated my website (DE) and online cooking classes. Please take a look.
You still can come to me and cook Japanese food with me in a cozy atmosphere.
https://www.sushi-yoko.ch/events/cat/japanischer-kochkurs/
If you have any questions, please write to me. (E.g. catering for birthday parties, bachelor parties …)
https://www.sushi-yoko.ch/catering/
Have a nice weekend!
Yours sincerely
Yoko Kinoshita