Japanese cooking (Yakitori) in November 2018

We cooked yakitori (with salt, sauce), chawanmushi with ankake, miso Soup, Japanese rice with edamame, and green tea chiffon cake in the class. It was so delicious!


Japanese cooking (Yakitori, Chawan-mushi and Green Tea Chiffon Cake)

We cooked Yakitori, Chawan-mushi and Green Tea Chiffon Cake in the class. It was so delicious!