We cooked tantan-ramen, Gyoza and Bon bon chicken. I made the ramen-noodle with the “Philips Pasta Maker“.
Tag: Zurich
inside-out roll sushi class in May 2018
private ramen intensive class
We cooked tantan-ramen, shoyu-ramen, Bonbonchicken, gyoza in 5 hours. We made the ramen-noodle with the “Philips Pasta Maker“.
Japanese cooking class (Ramen) in April 2018
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
Japanese cooking (Yakitori, Chawan-mushi and Green Tea Chiffon Cake)
inside-out roll sushi class in April 2018
One day intensiv sushi class in March 2018 (2)
Japanese cooking class (Ramen) in March 2018
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.