Nigiri (Hand-Formed Sushi)

Overview We learn the basic tuna, salmon and shirmp nigiri sushi so popular in Switzerland.
Ideal for sushi newcomers!
Time 3 hours
Price 100 Fr. (Price on weekdays)
110 Fr. (Price on weekends) (per person)
All materials are included in the price.
As a cancellation fee of 30 franc occurs for cancellations within 48 hours of the course, please notify me as soon as possible.
Place 6 minutes by foot from Winterthur station
(You will receive a detailed location guide after the registration.)
Things to bring Box to take home food, apron, writing utensils
(You are free to use your favorite knife, but there are also knives available.)
Course guide Click here for more information.
Course points We learn how to cut sushi beautifully.
Using a model, we master the 10 steps of nigiri.
Customer’s opinion Even sushi that never came out well at home
works so well after the course, I happily serve it at parties – amazing! (S. from Zürich)