catering – Sushi Yoko

Kaiseki catering with a tea ceremony in Zurich in summer 2022

I served Matcha green tea at the end of the catering in the garden.

Catering-Menu-kaiseki-roastbeef-and-teaceremony

Salmon marinated in vinegar and soy sauce

reservation https://www.sushi-yoko.ch/catering/

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#chanoyu #teaceremony #Teezeremonie
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#茶道
#抹茶

Catering for Gebrtstagparty in Zurich in summer 2022

I catered Japanese dishes for a birthday party in Zurich.

I served mini-tomato salad in broth, cucumber with sesame paste, red radish pickled in kombu sweet vinegar, Chinese cabbage with ginger and soy sauce, okonomiyaki for the main course, and mango pudding for dessert. Congratulations!
And thank you!

reservation https://www.sushi-yoko.ch/catering/

Mango pudding with coconut sauce and berries

Sushi Catering in Zurich by a certified sushi chef in kimono since 2007
https://www.instagram.com/sushi_yoko_kimono/
https://www.instagram.com/sushi_yoko_com/

Kaiseki catering for a tea ceremony in Zurich in summer 2022

I did a kaiseki catering for a tea ceremony in Zurich. A tea master Christoph Meier SŌKI @teezeremonie.ch served matcha at the end. It was so wonderful!!!

For more detail

https://www.instagram.com/sushi_yoko_com/

Sushi & Yakitori & Okonomiyaki Catering in Summer 2022

We catered for 35 people at the Rotary Club of Lyss-Aarberg, Bern. We served 2 appetizers, yakitori, okonomiyaki, two types of sashimi (salmon with spicy sauce, tuna with wasabi cream cheese), sushi (3 types of thin rolls, 2 types of back rolls, nigiri).
Everyone was very impressed, and we were pleased.

For catering requests, please click here.