Class reservation

Duration	Course
5 hours	Special Sushi Course – Sashimi, Hosomaki, Uramaki, Nigiri (Formerly: One-Day Intensive Sushi Course)
3.5 hours	Sushi Roll Course (Beginners)
4 hours	Japanese Cooking Course (e.g., Ramen, Teriyaki, etc.)
2 hours	Matcha & Sweets Workshop (Fruit Mochi, Mochi Ice Cream, etc.)
2 hours & 4 hours	Vegetarian Japanese Cooking
Travel	“Walk with Yoko” in Japan – Culinary & Cultural Trips

※Please note:
The class previously listed as “One day intensive sushi class” has been renamed to “Special sushi course (5 hours)”. The course content remains the same – you’ll learn how to make Hosomaki, Uramaki, and Nigiri in a hands-on and in-depth experience. Thank you for your understanding!