We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.
Tag: Sushikurs
inside-out roll sushi class in April 2019
We prepared inside-out Rolls in 3 hours. It was a great fun!
One day intensive sushi class in April 2019
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
#zurich #nachtmann #tablesetting #kimono #sushi #washoku #chilewich
Onsite sushi course in Zurich in April 2019
I gave an onsite sushi course to a family in Zurich.
I had a really wonderful time. Thank you so much!
One day intensive sushi class in March 2019 (2)
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
Onsite sushi course in Winterthur in March 2019
I gave an onsite sushi course in Winterthur.
I had a really wonderful time. Thank you so much!
inside-out roll sushi class in March 2019
We prepared inside-out Rolls in 3 hours. It was fun!
#zurich #nachtmann #tablesetting #kimono #sushi #washoku #chilewich
Onsite sushi course in Thun in February 2019
I gave an onsite sushi course at a restaurant Quartierbeiz 13 in Thun.
I had a really wonderful time. Thank you so much!
inside-out roll sushi class in February 2019(2)
We prepared inside-out Rolls in 3 hours. A girl participated in the class. It was fun!
Onsite sushi course in Baden in February 2019
I gave an onsite sushi course in Baden.
I had a really wonderful time. Thank you so much!
#Baden #nachtmann #tablesetting #kimono #sushi #washoku #chilewich
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