inside-out roll sushi class in June 2020(2)

We prepared inside-out Rolls in 3 hours. It was fun!







#‎zurich‬ ‪#‎nachtmann‬ ‪#‎tablesetting‬ ‪#‎kimono‬ ‪#‎sushi‬ ‪#‎washoku‬ ‪#‎chilewich‬

Protected: private Japanese cooking class in June 2020

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One day intensive sushi class in June 2020

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours in English. It was fun!

Online cooking class Chirashi Sushi with Aburi-Salmon and an Onsen-Tamago

Let’s cook Chirashi Sushi with Aburi-Salmon and an Onsen-Tamago together.

I would like to start on Sunday, 31.May, 5 P.M. At the end we will have a toast. at 6:30 P.M.

Do you already have “Zoom App” on a tablet (https://zoom.us/) or just a notebook PC with a camera? You can find the link by joining a Facebook group.

I am looking forward to seeing you!

online Okonomiyaki class in April 2020

I made Okonomiyaki with my customers online via ZOOM.
19 users joined the class from the world. It was an amazing experience.

online Udon class in April 2020

I made udon with customers online via ZOOM.
It was a lot of fun.

#stayhome

house made udon with dip sauce
house made udon with dip sauce

house made udon with hot dashi soup
house made udon with hot dashi soup

Onsite Japanese cooking class in Wil in February 2020

We cooked Gyoza in Wil. It was so delicious!

Japanese cooking class (Shoyu-Ramen) in March 2020

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

Onsite sushi course in Wil in January 2020

I gave an onsite Okonomiyaki course in Wil. I had a really wonderful time. Thank you so much!

 

Japanese cooking class (Ramen) in January 2020

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.