We made Tantanmen and shumai in a private cooking class. Private classes are recommended in this situation.
it was fun!
Category: Private class
private sushi class in October 2020
I made shrimp sushi rolls and nigiri sushi in a private sushi class. Private classes are perfect for those who cannot eat raw fish. It was a lot of fun this time as well.
private Japanese cooking class in August 2020
I explained Japanese food philosophie and the umami in a private Japanese cooking class. We cooked tantan ramen, tsukemono, etc., mit Kombu. It was fun!
private Japanese cooking (Okonomiyaki) in February 2020
We cooked okonomiyaki, spring rolls, dim sum and miso soup in the class. It was so tasty!
private sushi class in February 2020
We prepared thin roll sushi and inside-out roll sushi in 3 hours. It was fun!
