Japanese cooking class (Shoyu-Ramen)

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

 

Matcha (Green Tea) Creme Brulee
Matcha (Green Tea) Creme Brulee
Gyoza in Zürich

Japanese cooking class (Vegetarian-Ramen) in November 2019

We cooked vegi tantan-ramen, Vegi gyoza and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

にほんブログ村 海外生活ブログ スイス情報へにほんブログ村 料理ブログ おもてなし料理へにほんブログ村 主婦日記ブログ 自営業の主婦へ
寿司陽子ブログはこちらです。
スイスでの日々の出来事、息子の事などを綴っています。

Japanese cooking class (Shoyu-Ramen) in October 2019

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

Japanese cooking class (Ramen) in October 2019

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

Japanese cooking class (Shoyu-Ramen) in February 2019

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

Onsite Gyoza cooking class in January 2019


We prepared Gyoza in the community college Wil.
It was very delicious! Many thanks!

Japanese cooking class (Shoyu-Ramen) in November 2018

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

Japanese cooking class (Shoyu-Ramen) in October 2018

We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.

private ramen intensive class

We cooked tantan-ramen, shoyu-ramen, Bonbonchicken, gyoza in 5 hours. We made the ramen-noodle with the “Philips Pasta Maker“.