Thank you for your participation. I had a lot of fun at 20 online courses!
I wish you a happy new year!
For Reservation www.sushi-yoko.ch/events/cat/online
Or please join Facebook cooking group (free) .
Tag: Luzern
Have you already tried to prepare sushi after the course?
Have you already tried to prepare sushi after the course? My customer sent photos of her creations. Beautiful!
Practice makes the master.
Thank you Mrs. Y.J.
If you order the voucher in the morning, it will be shipped the same day.
You can pay via Twint, PayPal, Bank transfer. It takes only 5 Min.
https://www.sushi-yoko.ch/en/products-page/
private ramen cooking class in November 2020
We made Tantanmen and shumai in a private cooking class. Private classes are recommended in this situation.
it was fun!
inside-out roll sushi class in November 2020
We prepared inside-out Rolls in 3 hours. 11 years old girl rolled sushi verz well. It was fun!
Have you already tried to prepare sushi after the course?
Have you already tried to prepare sushi after the course? My customer sent photos of her creations. Beautiful!
Practice makes the master.
Thank you Mrs. S.Y.
Catering at the birthday party in October 2020
I offered catering for a lovely family’s birthday party. Thank you very much!
Japanese cooking class (Vegi-Ramen) in October2020
We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“. I was so busy chatting that I forgot to take a picture.
Have you already tried to prepare sushi after the course?
Have you already tried to prepare sushi after the course? My customer sent photos of her creations. Beautiful!
Practice makes the master.
Thank you Mrs. S.Y.
inside-out roll sushi class in October2020(2)
We prepared inside-out Rolls in 3 hours. It was fun!
Japanese cooking class (Shoyu-Ramen) in October 2020
We cooked shoyu-ramen, Gyoza, Bon bon chicken and Green tea cream brulee. I made the ramen-noodle with the “Philips Pasta Maker“.
