We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
Sushi class and catering in Zurich, Switzerland since 2007
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
We prepared inside-out Rolls in 3 hours. It was fun!
Table coordination is done by k_styling_studio.
Have you already tried to prepare sushi after the course? My customer sent photos of her creations. Beautiful!
Thank you Mrs. S.D.
I gave an onsite sushi course for a birthday party.
I had a really wonderful time. Thank you so much!
We cooked shoyu-ramen, Gyoza and Bon bon chicken. I made the ramen-noodle with the “Philips Pasta Maker“.
We prepared inside-out Rolls in 3 hours. It was fun!
We delivered Sushi bento boxes. It was a pleasure that my clients enjoyed.
We cooked tantan-ramen, Gyoza and Bon bon chicken. I made the ramen-noodle with the “Philips Pasta Maker“.
We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.