We made the tantan ramen, spring roll, and gyoza at the Bachelor Party.
It was a lot of fun.
Thank you for your participation!
Bachelor party in March 2022 in Zurich
Tag: Catering
Catering at the birthday party in Winter 2021
I offered catering for a lovely family’s birthday party. Thank you very much!
Sushi Catering in Zurich in 2021 Autumn
I offered catering for a lovely family’s party. Thank you very much!
Online Japnese cooking class in January 2022(2)
I gave the 38th Japanese online cooking class on 30.1.
We enjoyed making Chirashi Sushi with Aburi Salmon and Onsen Eggs, Fried Tofu with Ginger, and Thickened Mushroom.
Thanks for your participation!
Following online classes:
Sunday, February 20, 5:00 p.m. to 7:00 p.m.
Oven-roasted chicken wings (salt and sauce), Edamame Rice, Sweet and Sour Red Radish with Kombu and Miso Soup.
Sunday, March 20, 5:00 p.m. to 7:00 p.m.
Okonomiyaki and 2 dishes
#aarau #basel #bern #Berlin
#kimono #kochkurs #konstanz #stgallen #Stuttgart
#sushi #online #thun #winterthur #zug #zurich
One day intensive sushi class in 2.2022
We prepared thin rolls, inside-out Rolls, and Nigiri in 5 hours. It was fun!
#zurich #tablesetting #kimono #sushi #washoku
スイスでの日々の出来事、息子の事などを綴っています。
online class : Easy Japanese autumn-menu
Hello,
Let´s make an easy Japanese autumn menu online together!
We can make Tuna-Tataki with wasabi cream sauce, Takikomi-Gohan with mushrooms, and agedashi-tofu.
I want to start at 4 pm. In the end, we will do “Kanpai!” at 6 p.m.
Do you already have the “Zoom App” on a tablet (https://zoom.us/) or on a notebook with a camera?
The recipe will be sent after your registration.
Have a good week!
Yoko
Japanese vegetarian finger food course (new!)
I gave the Japanese vegetarian finger food class.
We have
Edamame rice (edamame gohan),
Mini tomato salad in cold dashi soup,
Thickened Mushroom Soup (Kinoko no toromi jiru),
Teriyaki tofu with ginger (Atsuage no Shoga teriyaki),
Matcha muffin with white chocolate, and
Tamagoyaki prepared.
I recommend this for parties.
Thank you for your participation!
online class : Obento (Karaage, Tamagoyaki und Kimpira)
Hello, let’s make “Bento (Karaage, Tamagoyaki and Kinpira)”. I want to start at 4 p.m. on Sunday, September 12th. We’ll have a toast at 6:00 p.m.!
Online Cooking Course : Sashimi, Nigiri sushi and Rainbow rolls sushi
Why don’t you make nigiri sushi together in the online class on Sunday, September 5 th from 4 pm to 6 pm?
You will be able to make cool nigiri-sushi like those made by professionals.
This time I want to make sushi with salmon and tuna.
Of course, you can prepare the sushi with prawns, scallops, and avocado. You can use a kitchen (flambé) burner if you have one.
Reservation
www.sushi-yoko.ch/events/cat/online
Or join the free Facebook group.
cooking group
My website and the online cousers are renewed.
I hope you are doing well.
I’ve updated my website (DE) and online cooking classes. Please take a look.
You still can come to me and cook Japanese food with me in a cozy atmosphere.
https://www.sushi-yoko.ch/events/cat/japanischer-kochkurs/
If you have any questions, please write to me. (E.g. catering for birthday parties, bachelor parties …)
https://www.sushi-yoko.ch/catering/
Have a nice weekend!
Yours sincerely
Yoko Kinoshita