We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.
Tag: Vegi
One day intensiv sushi class in February 2018 (2)
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
inside-out roll sushi class in February 2018
We prepared inside-out Rolls in 3 hours. It was fun!
One day intensiv sushi class in February 2018
We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!
Catering at the birthday party in January 2018
I served catering for a birthday party at a nice family’s house.
出張寿司教室 2017年7月 ご家族でお寿司を作るのはとても楽しいですよ～。
I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!
Onsite vegan japanese cooking course in Jun. 2017
We cooked Vegan in the class. It was so delicious!
Menu
Miso Suppe mit Abura-age
Edamame-Inger-Reis
Karotten – Kinpira
Zucchini mit Chilipulver
Frittierter Tofu mit Ingwer
Sesam Pudding
出張寿司教室 2017年6月 とても素敵なご家族でした。
I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!
出張寿司教室 2017年5月
I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!
出張寿司教室 2016年11月 女子会で寿司クラス
I gave a onsite sushi class in Winterthur. I enjoyed a lot!
