Japanese cooking class (Ramen) in February 2018

We cooked tantan-ramen, dim sum (shumai) and spring rolls. I made the ramen-noodle with the “Philips Pasta Maker“.

One day intensiv sushi class in February 2018 (2)

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

inside-out roll sushi class in February 2018

We prepared inside-out Rolls in 3 hours. It was fun!

One day intensiv sushi class in February 2018

We prepared thin rolls, inside-out Rolls and Nigiri in 5 hours. It was fun!

Onsite vegan japanese cooking course in Jun. 2017

We cooked Vegan in the class. It was so delicious!

Menu
Miso Suppe mit Abura-age
Edamame-Inger-Reis
Karotten – Kinpira
Zucchini mit Chilipulver
Frittierter Tofu mit Ingwer
Sesam Pudding

出張寿司教室 2017年6月 とても素敵なご家族でした。

I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!

Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch
Sushi-yoko.ch

出張寿司教室 2017年5月

I visited the beautiful house and we prepared inside-out Roll and thin rolls in 4 hours. It was fun!

Sushi-yoko.ch

Privat sushi class in Jan. 2017 (2)

We prepared inside-out rolls and thin rolls in a private class with 2 babys. It was fun!

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プライベート寿司クラス 2017年1月(2) 赤ちゃん2人も一緒に参加しました。

We prepared inside-out rolls and thin rolls in a private class with 2 babys. It was fun!

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